Beef stew with pumpkin ‘delicious’ for 300g of pumpkin
Pumpkin can be cooked in many ways, such as steaming and boiling. It can also be used to make all kinds of cakes and pastries. The natural sweet can replace sugar, and it does not contain any pigment.Today I recommend a delicious food, that is, pumpkin stewed beef, prepare the main ingredients: 300 grams of pumpkin, 400 grams of brisket, 1 green pepper, 1 spoon of cooking wine, 1 spoon of oyster sauce, 2 spoons of light soy sauce, light soy sauce 1 spoon, onion, ginger, garlic, pepper amount, cooking oil amount;Make method, cut the brisket into small pieces, add water, add a spoonful of cooking wine, fire boil boil float foam, remove clean;The pot of shallots, ginger, garlic and pepper, beef into stir-fry, stir-fry out of water, like spicy can be put in some dry pepper.Simmer gently until tender. Add 2 tablespoons light soy sauce, 1 tablespoon dark soy sauce and 1 tablespoon oyster sauce and stir-fry for 2 minutes.Add boiling water, no more than 2cm of beef, bring to a boil, reduce to a simmer for 30 minutes;Pour in the pumpkin, salt to taste, cover and simmer until tender;Add green pepper and stir-fry well before serving.Unique soft waxy sweet taste of this dish is very tasty, especially the pumpkin ingredients, taste unique, more soft waxy sweet baby pumpkin, green pumpkin water more, because of absorbing the gravy, taste is good, today, in our daily life, we want to make food, to learn, in many places in the network, for example, all kinds of food in the App,You can search any food recipes we want to eat, every dish is handed down the food, is home flavor, mouth is homesick, even if the cook can not cook xiao Bai can also according to the recipe to make excellent delicious food with delicious flavor and taste.For example, when we are making home-cooked tomatoes and eggs, we only need to separate the egg yolk when beating the egg, and first hit the egg white with big bubbles, and then add the egg yolk and salt together to break up, and the fried egg will be very smooth and tender;For example, sweet and sour spareribs, with aged vinegar, balsamic vinegar two kinds of vinegar, divided into, so that the vinegar fragrance can keep very good.If you like rice, if you want your rice to become fragrant and sweet, don’t ignore this step of washing rice. If you want your porridge to be soft enough, add a spoonful of oil.If you want the mushrooms to be more fragrant and smooth, add the chicken skin;To keep vegetables green, instead of just stir-frying them until medium rare, you can blanch them in cold or iced water.